Ingredients: tofu, eggs, onion, ginger, garlic, pepper powder, Chili powder, cooking wine, salt and vegetable oil.
1, diced tofu.
2. Cut the onion, chop the ginger and slice the garlic.
3. Add appropriate amount of chopped green onion, Jiang Mo, pepper powder, Chili powder and salt to the tofu.
4. Add the right amount of chopped green onion, Jiang Mo, pepper powder, salt and cooking wine into the egg and stir well.
5, the pot is hot, add the right amount of vegetable oil, heat, and add tofu.
6. Stir fry until golden brown, add the egg liquid, don't move yet, let it solidify and shape.
7. stir fry. Add appropriate amount of chopped green onion and garlic slices, stir well, turn off the heat and take out the pot.