First, the triple meaning of 159:
1, 159 natural ingredients;
2, a box of 159 yuan;
3. The normal life span of human beings is 159 years (scientifically demonstrated by scientists from the perspective of cell division).
Second, 159 the theoretical basis for the research and development of vegetarian whole meals
In Huangdi Neijing, Yijing and Compendium of Materia Medica, the sages of past dynasties made a comprehensive summary of the health care practice of the Chinese nation:
First, the human body has 12 meridians; Each meridian corresponds to a corresponding organ. The changes of color, shape and feeling of the body parts that each meridian passes through express the physiological state of the corresponding organs, such as health, sub-health and disease. All abnormal changes and uncomfortable feelings indicate that there are patients in the corresponding meridian passage parts and corresponding organs.
Secondly, it is suggested that the five elements of natural ingredients, such as acid, bitter, sweet, pungent, salty, blue, red, yellow, white, black, cold, cool, flat and warm, should be used to regulate the diseases of the five zang-organs and the diseases of the five zang-organs and meridians. These health preserving methods are essentially natural laws discovered and applied by human beings between human body and natural components, and are the crystallization of the health preserving wisdom of the Chinese nation.
Everything in the universe seeks harmony in Yin and Yang and transformation in the five elements. If the human body wants to live a long and healthy life, it is necessary to seek harmony between Yin and Yang and harmony between the five elements. Let the human body get the harmony of yin and yang in the adjustment of five natures and five flavors, and get the peace of five elements in the collocation of five colors, five sides and five elements, so as to realize the health care realm of harmony between man and nature.
14 years later, teacher Han Dan absorbed the concept of dietotherapy and health preservation at all times and in all countries, and achieved five natures and five flavors according to the classics such as Huangdi Neijing, Yijing and Compendium of Materia Medica. Five colors, five parties and five elements blend together. According to the international nutrition standard, "40 kinds of essential nutrients for human body and other important nutrients 15" and 159 kinds of five kinds of pure plant foods, such as nuts, seeds, flowers, cereals, mushrooms, etc. , carefully selected, delicate and fragrant, 159 kinds of pure plant energy between heaven and earth are absorbed in one package, entering the health realm of harmony between man and nature.
159 vegetarian meals reduce the carbohydrate (sugar) content to the lowest point.
Iii. 159 Four characteristics of vegetarian meals
It completely conforms to the four keys of dietotherapy: 1, diversity 2, balance 3, wholeness 4 and absorbability.
4. Why is the shelf life of 159 vegetarian whole meal 360 days without preservatives?
159 The shelf life of vegetarian meals is 360 days if they are kept below 23 degrees.
The grain stored in the national grain depot can be stored for 2-3 years, and the requirements for grain moisture in the national treasury are as follows:
1, and wheat shall not exceed 12.5%.
2, corn shall not exceed 14.0%.
3. Soybean in Northeast China and North China shall not exceed 13.0%.
4. Soybean in other areas shall not exceed 14.0%.
However, the moisture content of 159 vegetarian meal is less than 6% after special treatment.
Therefore, our products are not only preserved for 360 days, but also have a shelf life of 360 days, so that customers can eat the freshest vegetarian food.
159 Safety of vegetarian meals;
159 The whole vegetarian meal has been comprehensively tested by the international authoritative third-party testing agency-Mapuni. The test results show that the product does not contain any preservatives, antioxidants, sweeteners and pesticide residues. Pregnant women and children can take it.
V. 159 Vegetarian full meal is suitable for people:
(1) vegetarian
(2) Office staff
(3) Sub-healthy people with low immunity
(4) Bao Ma and pregnant women
(5) the elderly
(6) Children and adolescents
(7) Women who lose weight and love beauty
Six, the three major problems of diet in today's society:
159 the significance of energy to food;
Recommend 159 three dietotherapy schemes.
First push scheme
7 days 159 full meal replacement
Drink 1 bag from 5: 00 to 7: 00, and drink 200ml before and after.
11:00-13: 00/bag, 200ml before and after drinking.
17:00- 19:00/bag, 200ml before and after drinking.
You can add 1-2 meals according to your hunger, with each meal 1 set meal; It can also be adjusted to 14 days or 2 1 day full meal replacement plan according to physical condition.
Secondly, you don't have a meal in the morning and evening.
Third, again, it's rice, not rice.
Warm reminder: If you are weak, you must not cook all-in-one food first. You can synchronize with the usual meal for 7- 15 days, or replace the meal for 7- 15 days, and then do food change therapy. It works better this way.
159 Why do you use boiled water for vegetarian meals?
Soaking in boiling water or cooking in a pot is more conducive to some minerals escaping and dissolving in water, which can make porridge more nutritious.
Especially after boiling water or boiling in a pot for 3-5 minutes, the top layer of porridge is called "rice oil", which contains high nutrients, including vitamin B 1, B2, dietary fiber and so on.
Although some nutrients will be lost in hot water, we have taken into account the loss of nutrients caused by high temperature in the formula, and we can achieve a balanced nutrition.
Porridge has a history of nearly 3000 years in China. Li Shizhen, a great physician in the Ming Dynasty, said in Compendium of Materia Medica that porridge is "extremely soft and greasy, which is compatible with the stomach and a recipe for diet". Lu You, a famous poet in the Song Dynasty, even thought that eating porridge could prolong life. It is recognized by the medical profession that porridge can tonify yin, promote the growth of gastric juice, strengthen the spleen and stomach, and tonify deficiency, which is most suitable for nourishing people.
Protein, fat, vitamins, minerals and starch needed by human physiology mainly come from various foods that people eat every day. These foods are decomposed into small molecules with simple structure, which can be absorbed by the human body. Therefore, the softer the food, the easier it is to be digested and absorbed by the human body, that is, the higher the nutritional value of the food.
Food circulation permit
Matters needing attention
In the process of changing food, some people with hypoglycemia, hypotension and severe anemia have hypoglycemia symptoms (sweating, hunger, palpitation, trembling, pale face, etc.). ), so you need to replenish brown sugar water (boiled brown sugar) at any time to supplement heat and energy.
There are also some acute symptoms, such as acute appendicitis and acute heart attack. Patients should go to the hospital in time.
Therefore, it is necessary to know more about the customer's past physical condition and consult more professionals.
Your Healthy Navigator ~ 159 Life Mentor Lin
I am grateful for meeting you every time. You are the noblest person in my life. You have made me. I am grateful for your coming!