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What marine fish does not affect the taste after freezing?
Perch.

Bass should be a kind of fish that many people usually eat. In fact, we used to eat carp, crucian carp and grass carp, but everyone should have found that these kinds of fish are very "unpalatable" if steamed, and have a heavy earthy smell. So these kinds of fish are only suitable for cooking methods with heavy flavors such as braised pork. With the appearance of bass, we found that steamed bass can be so delicious. Steamed perch is tender and delicious, basically without fishy smell, and does not need too much seasoning. Perch itself is very light and delicious, and can cater to people of any taste. Plus, perch is delicious and inexpensive, and its nutritional value is still very high. Nature is very popular with ordinary people.

Balang fish

This kind of fish is actually quite common in our life, but many people don't necessarily know it. For example, many Balang fish sold in supermarkets are basically dried fish after processing. Fresh Balaam fish is common in coastal cities. The Balaam fish we buy is frozen at most, but if it is frozen for a short time, it will not affect the taste and taste of the fish itself. Balaam fish is relatively small. Because of its small size and tight meat, it tastes particularly delicious. Our common way of eating Balaam fish is dry-frying or deep-frying, and adding some seasoning is very fragrant. It's not expensive, so it doesn't hurt to buy more.

Belly fish

Belly fish is also a kind of marine fish with high nutritional value, and many people like to call it tofu fish. This kind of fish belongs to "see the light and die" fish, which is actually very similar to hairtail. Basically, as long as you get caught ashore, you will die. However, many fishermen see that there is a lot of water in this fish, which is not as easy to preserve as other fish, so they directly process the excess belly fish into dried fish products. Because it is called tofu fish, the most common way to eat it is to cook soup with tofu. The fish is delicious, and the soup is thick and fragrant. In fact, nine-bellied fish has several names, such as the most common tofu fish, shrimp purring, dog spitting fish and so on.