Main Ingredients

Pork Liver

200g

Capsicum

150

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Ginger

Moderate

Oil

Moderate

Power consumption

Moderate

Moderate

Moderate

1. Prepare the ingredients

2. Chili peppers cut into small pieces, pig liver cut into small pieces, ginger is also prepared ......

3. Stir-fry the ginger in the pan and stir-fry the pig liver for 4 minutes

4. Stir-fry until the pig liver has no blood

5. Add chili peppers

6. Stir-fry for 3 minutes

7. Add the right amount of cooking oil and salt

8.