Apple contains tannic acid and organic acid, which has astringent and antidiarrheal effects. At the same time, the crude fiber in apples has a laxative effect. Therefore, apple has dual functions of stopping diarrhea and relaxing bowels, which can improve the intestinal condition of patients with gastric ulcer and indirectly promote the healing of ulcer. Moreover, apples can also strengthen the spleen and stomach, replenish the qi of middle energizer, promote the digestion and absorption of food, and play an important role in intestinal excretion and nutrient absorption.

If the gastric ulcer is serious, try to eat less, because the acidity of apples will stimulate the ulcer surface. It is best not to eat it in the morning, but after meals. In addition, apples can be eaten after heating, reducing the irritation to the gastrointestinal tract.