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Practice, how to cook lentil fried beef well, and the home-made practice of lentil fried beef
Ingredients

kidney bean

400g

beef

300g

ingredients

oil

of appropriate amount

salt

of appropriate amount

dark soy sauce

of appropriate amount

ginger

of appropriate amount

Garlic

of appropriate amount

oyster sauce

of appropriate amount

pepper

of appropriate amount

white sugar

of appropriate amount

starch

a little

step

1. Cut the beef into even strips.

2. Beef strips are marinated with salt, soy sauce, oyster sauce, pepper, sugar, starch and ginger slices 1 hour or so.

3. garlic is cut into minced garlic.

4. Wash lentils and remove old tendons.

5. Boil the water in the pot and blanch the lentils in the pot.

6. Take out the lentils until they turn emerald green and shred them.

7. Shredded lentils.

8. Boil the oil in the pot and stir-fry the beef in the pot.

9. Stir-fry until the beef is 8 ripe, and stir-fry the lentils together.

10. Stir-fry lentils until they are colored, and add minced garlic.

1 1. Add some salt and stir fry together. You can take it out of the pot after it is even.

Tips

1 Lentils have certain toxicity, so they must be cooked thoroughly.

2/kloc-Children under 0/0 had better not eat lentils.