It is not clear for humans, but some people have done experiments on animals.

In 1999, John Losey, a researcher at Cornell University in the United States, published a report in the British magazine Nature that feeding monarch butterflies with leaves coated with Bt corn pollen resulted in 44% of The larvae die.

In 2004, Professor Hellbick from the Institute of Botany of the Swiss Federal Institute of Technology discovered that the Bt toxin used to kill the European corn borer in the genetically modified Bt-176 corn developed by Syngenta. Unable to break down, it eventually poisoned the cows.

On May 22, 2005, the British "Independent" disclosed a report from the well-known biotechnology company "Monsanto". Mice fed with genetically modified food showed organ mutations and changes in blood composition.

On November 16, 2005, a research report published by Australia’s Commonwealth Scientific and Industrial Research Organization (CSIRO) showed that a four-week experiment showed that mice fed genetically modified peas The mice developed inflammation in their lungs, developed allergic reactions and became more sensitive to other allergens, and the 10-year, $3 million genetically modified project was halted accordingly.

In 2006, Dr. Irina Ermakova, a scientist at the Institute of Advanced Neural Activity and Neurophysiology of the Russian Academy of Sciences, found that more than half of the pups of mice that ate genetically modified soybean food were born in the first three years of life. He died within a few weeks, which was 6 times the mortality rate of mice eating non-GMO soybeans.

In 2007, with funding from the Austrian government, Professor Zettek and his research team conducted research on the "hybrid variety of genetically modified herbicide-resistant corn NK603 and genetically modified insect-resistant corn MON810" developed by Mondo Mountain Company. experimented. After 20 weeks of observation, it was found that the genetically modified products affected the mice's reproductive capacity.

In October and November 2007, the New York Times and other media reported that after long-term and careful follow-up observation, it was found that the planting of two types of genetically modified corn has harmed the survival of butterflies, posing a threat to ecological and environmental security. Beyond acceptable levels. To this end, the European Union has made a preliminary decision to ban the sale and use of genetically modified corn seeds.

In 2008, American scientists also confirmed that the immune system of mice will be damaged if they are fed genetically modified corn for a long time. The research results were published in the Journal of Agricultural and Food Chemistry in the same year.

In December 2009, French scientists published new research results and confirmed that genetically modified corn produced by Monsanto is toxic to the liver and kidneys of rats. These side effects are gender-dependent and often dose-dependent. Dependent; other side effects were also seen in the heart, adrenal glands, spleen, and hematopoietic systems of rats.

On April 16, 2010, Russian scientists announced new independent research results, further proving that hamsters will become extinct if they eat genetically modified soybeans for three generations!

If you are not afraid, just eat it. This thing is produced by the Americans, and everything produced in their country is harmful to people. Agriculture, finance, arms. I recommend watching two movies, which are easy to find online. "GMOs Past and Present" and "Food Corporations". The book is "Food War".