2. Clean the casserole, boil it, pour in a small amount of vegetable oil, stir-fry the Chinese cabbage, and add the meatballs after softening.
3. Add enough boiling water, the water level is higher than the meatballs, put a handful of sweet potato vermicelli, bring to a boil, turn to low heat, cover, and simmer 15min.
4. Season with soy sauce king, monosodium glutamate and edible salt. When the time comes, pour in the right amount of sesame oil and sprinkle with a handful of fragrant lai.
The stewed cabbage balls made in this way are warm, delicious and nutritious. The faint aroma of Chinese cabbage mixed with the aroma of meatballs makes people have an appetite.
Second, stew crispy meat in casserole 1, stir-fried dough, starch and flour 1: 1, and then pour an egg, the consistency is similar to that of old yogurt.
2. Slice the pork, marinate it with salt, pepper powder and rice wine, wrap the noodles and fry it into crispy meat. More crisp and natural. If you don't want inconvenience, you can also go to a convenience store to buy it.
3. Prepare casserole. According to my taste, add kelp, shredded tofu and crispy meat, add enough cold water and simmer on low heat 10min.
4, seasoning directly put edible salt, pepper powder, thirteen spices, soy sauce, put some oil consumption, grab a handful of dishes when MSG is out of the pot, moist and delicious.
5, everything is ready, you can serve it, the aroma is fragrant, it is more suitable for cold weather, and it is not cold to eat all over the body.
3. Stew vermicelli shrimp in casserole 1. First, clean the fresh shrimp, remove the shrimp line, pour in rice wine and white pepper, mix well and marinate for a while.
2. In addition to preparing hot pot side dishes, wash the Flammulina velutipes into small flowers and soak a handful of fans in advance.
3. Start work, set the casserole, put vermicelli at the bottom, then put Flammulina velutipes and spread lobster on it.
4. In addition, prepare a wok in advance, heat the wok with hot oil, add garlic paste and millet spicy, then add soy sauce, oil consumption and soy sauce, stir-fry the fragrance and pour it into the casserole.
5. Pour a bowl of boiling water, cover the casserole, turn to low heat and cook for 5-6min. Nutrition is delicious, nourishing blood, simple and delicious.