1, soybean sprouts to the roots. Wash and drain, tomatoes, wash, remove the tip, cut into pieces; mushrooms, remove the tip. Wash, cut.

2, add 6 bowls of water to the pot, add bean sprouts, tomatoes, mushrooms and bring to a boil over high heat.

3, tofu cut into pieces, add to the pot. When the soup comes to a boil, turn to medium heat and continue to cook for 10 minutes, add salt to taste.

4, soybean sprouts and tofu soup is a dish made of soybean sprouts, tofu, tomatoes and so on.