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What are the suitable recipes for pancreatic cancer patients after surgery?
Hello, it is very important for pancreatic cancer patients to have a reasonable diet after surgery, and today I would like to introduce some recipes to you, hoping that they can be helpful to patients. Job's tears porridge: first, wash and dry Job's tears, research into fine powder, each time to take 30-60 grams of the product, with 100 grams of polished round-grained rice porridge, available for breakfast and dinner. Scientific experiments have found that Coix seed ester has a role in preventing the growth and killing of cancer cells. Beef with wolfberry: 15 grams of wolfberry, 100 grams of beef, 2 carrots, 1 potato, 1 cup of tomato juice, a few spices. Beef sliced, add water and stew until rotten. Carrots and potatoes cleaned and sliced, goji berries added to cook for 10 minutes. Pour into the tomato juice, with the addition of condiments. Pay attention to the intake of malt, fish, mushrooms and other foods rich in trace elements selenium. If, for any reason, it is difficult to ensure the intake of the above foods, you can supplement vitamin and mineral combinations in moderation. Eat more fresh vegetables and fruits to supplement carotene and vitamin C. Moderate consumption of walnuts, peanuts, dairy products, seafood, etc. to supplement vitamin E. Zhengzhou Xifu Traditional Chinese Medicine Tumor Hospital

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