Tools/Materials

Kelp

Method/Steps

1/6 Step-by-Step Reading

1. Making soup

For making soup, first take out the pickled kelp seedlings and soak them in water for a few hours, then tie them into knots one by one,

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Just put it into the pot with the ribs and cook. Kelp seedling stew has a lighter taste than finished kelp.

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The taste is crisper, which avoids the shortcomings of some finished kelp that cannot be boiled, and is easier to digest.

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2. Cold Salad

The preparation method of cold kelp sprouts is actually not much different from that of cold kelp shreds. Many people also use kelp sprouts to boil hot pot, cook them with boiled live fish, and use them as ingredients.

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It also needs to be soaked, washed and dried before being cooked. Boil water in a pot and set aside to drain. After that, you can prepare the seasonings. Ginger, minced green onions, and minced garlic are essential.

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After that, add red pepper, salt, sugar, chicken essence, and sesame oil according to your personal taste, and mix it briefly to create a refreshing side dish