Cake is a delicious dessert that is a favorite of many people. However, many people believe that making cakes requires specialized skills and equipment, which discourages many people. But, in fact, all you need is an oven, some simple ingredients and some patience, and you can easily become a cake master. In this article, we will introduce you to several ways to make cakes in the oven, so that you can easily make delicious cakes.
1. Original Sponge Cake
Original Sponge Cake is one of the most basic cakes and the foundation for making other cakes. Here are the steps to make plain sponge cake:
Materials:
-4 eggs
-100 grams of granulated sugar
-100 grams of low-flour powder
-1 tsp of baking powder
-1 tbsp of water
Steps:
1. Beat the eggs in a bowl, add the granulated sugar, and use a whisk to Mix well.
2. Sift the low-flour and baking powder, add them to the egg mixture and mix well with a spatula.
3. Add the water and continue to mix well.
4. Pour the batter into the mold and gently shake the mold with your hand to distribute the batter evenly.
5. Place the molds into the preheated oven and bake at 170 degrees for 20-25 minutes.
6. Remove the cake, let it cool and enjoy.
2. Chocolate Cake
Chocolate cake is a rich cake for those who love chocolate. Here are the steps to make chocolate cake:
Materials:
-4 eggs
-100 grams of granulated sugar
-100 grams of low-flour powder
-20 grams of cocoa powder
-1 tsp. baking powder
-1 tbsp. water
Steps:
1. bowl, add granulated sugar and mix well with a whisk.
2. Sift the low-flour, cocoa powder and baking powder, add them to the egg mixture and mix well with a spatula.
3. Add water and continue to mix well.
4. Pour the batter into the mold, and gently shake the mold with your hand to distribute the batter evenly.
5. Place the molds into the preheated oven and bake at 170 degrees for 20-25 minutes.
6. Remove the cake, let it cool and enjoy.
3. Cheesecake
Cheesecake is a rich cake with a strong cheesy flavor and is a favorite of many. Here are the steps to make cheesecake:
Materials:
-4 eggs
-100g of granulated sugar
-100g of low-flour powder
-1 tsp of baking powder
-1 tbsp of water
-200g of cheese
-100ml of milk
-Butter 50g
Steps:
1. Crack the eggs into a bowl, add the granulated sugar and mix well with a whisk.
2. Sift the low-flour and baking powder, add them to the egg mixture and mix well with a spatula.
3. Add water and continue to mix well.
4. Pour the batter into the mold and gently shake the mold with your hand to distribute the batter evenly.
5. Place the molds into the preheated oven and bake at 170 degrees for 20-25 minutes.
6. Heat the cheese, milk and butter in a saucepan over low heat until the cheese melts, stirring well.
7. Pour the cheese sauce on top of the cake, put it in the oven and bake at 150 degrees for 10 minutes.
8. Remove the cake, let it cool and enjoy.