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What are the characteristics of Nanjing?
1, Nanjing salted duck, a valley-fed duck produced in Nanjing, is white in fat and tender in meat, which was famous in the whole province in the Song Dynasty.

2. Gucheng Lake Crab. Gucheng Lake Crab is produced in the first batch of "National Ecological Demonstration Zone" Gucheng Lake in Gaochun District, Nanjing.

3. Baima Blackberry, Baima Blackberry is produced in Baima Town, Lishui County, Nanjing City, Jiangsu Province. Blackberry is native to North America and is a vine. The fruit is sweet and sour.

4, Nanjing fragrant belly, founded in the Qing Tongzhi years, its shape is like an apple, petite and exquisite, and the old Nanjing custom called it "small belly."

5. Yuhua Tea, also one of the top ten famous teas in China, is round and green in appearance, with straight lines, beautiful front seedlings and white hairs, like pine needles, symbolizing the heroic image of revolutionary martyrs who are unyielding and will last forever, so it was named Yuhua Tea.