manufacturing method
Ingredients: black-bone chicken, mushrooms, red dates, medlar, dried longan, ginger, salt and onion.
1. Prepare the required materials, soak mushrooms, wash black-bone chicken, and wash red dates, dried longan, shallots and ginger for later use.
2, put water in the pot, black-bone chicken, onion, ginger, cooking wine to boil, blanch for later use.
3. Put the washed black-bone chicken into the pot, add ginger slices, onion knots, mushrooms, red dates and dried longan with appropriate amount of water, and stew for two hours.
4. Sprinkle some salt and medlar before cooking.
5. Put it in a bowl and eat it directly.
People's Network-Four Functions of Black-bone Chicken Soup Teach You Three Healthy Black-bone Chicken Soup Practices.