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Practice, how to make raw clams eat well, raw clams home cooking practice.
Composition details

Clam1000g

Proper amount of water

A little chopped green onion

A little sesame oil

Wash 1 Meretrix meretrix with clear water, put it in a basin, add appropriate amount of water, add a little salt and let it stand for 30 minutes.

2 chives are minced.

3 Add a proper amount of water (without clams) to the pot.

4 add clams.

5 Cover and boil until the water boils.

6 turn on the clams and turn off the fire.

7 Put the soup and clams into a large bowl and add a little chopped green onion sesame oil.

skill

Clams need to be put into clear water to spit sand first.

The boiled clam soup only needs chopped green onion and sesame oil, not salt and monosodium glutamate.

Turn off the heat as soon as the clam opens its mouth. It doesn't taste good if it's overcooked.

Clams are cold, so lying-in women had better not eat them.

It is best not to eat clams with beer, which may cause gout.