Ingredients: mutton offal, coriander, onion, 2 slices of ginger, cooking wine, salt, chicken essence, white pepper powder, Chili oil.

1, the materials are all ready.

2. Wash the cooked mutton offal bought in overtime and put it on a plate for later use.

3. Cut the onion into sections and cut the ginger into two sections.

4. Cut some chopped green onion and coriander for later use.

5. Pour the right amount of water into the pot, then add the prepared mutton offal, add the onion and ginger slices, and then pour the right amount of cooking wine.

6. After the fire boils, skim off the floating foam on it.

7. Cover the pot and simmer for about 30 minutes.

8. Put chopped green onion and coriander into the prepared bowl, add appropriate amount of salt, chicken essence, white pepper and Chili oil, and add according to your own taste.

9. Put the mutton offal soup into a bowl and mix well.