material
250 grams of lean pork, about 40 grams of raw flour, 0/0 dried mushrooms, oil, salt, chicken essence and soy sauce.
method of work
1, soak dried mushrooms in warm water until soft, and cut into small grains.
2. Chop the lean pork, add raw powder, mushrooms, a little oil, salt, chicken essence and soy sauce, and stir well.
3. Take a clean plate, apply a thin layer of oil, knead the evenly stirred meat into small pills and put them neatly on the plate.
4. Boil the water in the steamer, and put the prepared meatballs into the steamer and steam for 25 minutes.
Method 2 of cooking with dried mushrooms: Braised ribs with dried mushrooms
material
Dried mushroom
chop
garlic
method of work
1, boiled dried mushrooms 10 minutes.
2. After cleaning the ribs, release the powder, soy sauce, soy sauce, salt and oil, stir and marinate for 10 minute, and cook with dried mushrooms and garlic in a discharge pressure cooker for 10 minute.