Of course. Patients with hyperthyroidism need to avoid eating iodine-rich foods, including kelp, seaweed and other seafood, during the iodine ban. Eight-treasure porridge is not a food rich in iodine, and no iodine is added in the production process. Hyperthyroidism patients can eat eight-treasure porridge in moderation during iodine prohibition.

It is worth noting that the eight-treasure porridge itself does not contain iodine, and iodine-containing ingredients such as kelp and laver are added in the cooking process, which increases the iodine intake. In the cooking process, iodine-containing components should be avoided.