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What are the hazards of baking in an electric pie pan?

Normal range of use is not harmful.

The main use of the electric pie pan scene is frying, cooking, baking and so on, so the non-stick coating is inevitable, in general, most of the non-stick coating is "Teflon", its main component is polytetrafluoroethylene. This substance has excellent stability, corrosion resistance, self-lubricating and good anti-aging ability, also known as the "plastic king", the normal range of use is not harmful.

The electric cake pan baking notes

1, plug in the power plug, heating indicator light, indicating that the electric cake pan is no abnormality, you can begin to preheat, but it is best not to preheat too long, so as not to bake the food process is abnormal.

2, energized, it is strictly prohibited to touch the heating plate with your hands, you can grasp the temperature of the food by experience, to make appropriate adjustments.

3, electric heating pan should not be a long time to burn empty, open the power switch, did not heat for too long, it is best not to exceed 24 hours.

4, the food to be baked on the heating plate, do not leave too long, and do not let children close, so as not to cause unnecessary burns.

5, if the power cord is damaged, stop using it, because continuing to use it in a faulty situation is likely to affect its service life.