1 fish head

Garlic 5 cloves

Proper amount of cooking wine

Proper amount of onion

Proper amount of soy sauce

Steamed fish head with garlic?

Wash, cut both sides, put them on a plate, pour a proper amount of wine, and then steam them in a pot for ten minutes.

Put some soy sauce after steaming.

Heat the oil, chop the garlic and add it. After one minute, pour it on the steamed fish head.

Finally sprinkle with chopped green onion.

skill

It is better to cook this dish to buy bighead carp.