major constituent
Leek, egg
classify
home cooking
taste
Smooth and refreshing
Seasoning: vegetable oil, Jiang Mo, salt and monosodium glutamate.
prepare
Wash leeks and cut into small pieces. Beat the eggs in a bowl after breaking the shell. After the oil pan is heated, put the evenly stirred eggs into the pan and fry them into large pieces. Then add leeks and eggs and fry together.
efficacy
Warming and nourishing blood, warming waist and knees.
use
Suitable for appetizers and dinner.
App application
It is suitable for adults with weak waist and knees, impotence and premature ejaculation caused by deficiency of kidney yang, and it is not suitable for teenagers to eat it frequently.