Practice steps:

Step 1, bones washed and drained, tomatoes washed and sliced, green onions washed and cut, ginger peeled and washed and sliced.

Step 2, shrimp soaked in salt water for half an hour, cut off the shrimp whiskers, pick off the shrimp line with a toothpick, cleaned and ready to use.

Step 3, mushrooms cut off the feet, clean, cut on the knife; quail eggs cooked in a pot, peeled off the shell, cleaned and ready to use.

Step 4: Choose your favorite hot pot ingredients, rinse them and put them on a plate.

Step 5: Scrape the skin off the lotus root and wash it clean, cut it into 0.5cm thickness, cut it into a large bowl, put in a spoonful of salt, pour in the right amount of water, soak it for 20 minutes, soak it well and rinse it well, drain it and put it on a plate for use.

Step 6: Put the corns on the plate, take out the lamb rolls and arrange them on the corns.

Step 7: Rinse the tofu and cut it into slices as thin or thick as you like.

Step 8, bean skin is to buy fried, this flavor is particularly good oh.

Step 9, Chrysanthemum should be washed and drained, cilantro washed and drained, enoki mushrooms cut off the root, cleaned, all into a bowl to be used.

Step 10, eat hot pot, dipping is very important, now we come to the dipping sauce, take a small bowl, put 2 blocks of tofu milk, sesame sauce 3 spoons, 10 grams of sesame oil, 10 grams of soy sauce, chopped cilantro moderate, mix well. (Love to eat spicy baby can add a little hot sauce into it)

Step 11, now to do the bottom of the hot pot, put the bones into the pot, add the right amount of water, high heat to boil the water, blanch the bleeding, blanch the bones with cold water, rinse clean, put into the soup pot, add ginger, pour 2000 ml of boiling water, cook for 10 minutes, cook well add the shallot, tomato slices, three mushrooms, the right amount of salt, the hot pot is not a good idea, it's a good idea. Cook on medium heat for 5 minutes, the hot pot soup base is ready.

Step 12: Next, you can eat whatever you want in the hot pot, preferably seafood and mutton first, then mushrooms, then vegetables.

Step 13: Do you like it, babies? If you like it, make it quickly!

Tips:

1, shabu shabu hot pot side dishes, you like to eat what you buy ha. 2, hot pot pot pot base according to the recipe to make it, not too many bones, 300 grams is enough, onions and tomatoes are essential, so that out of the bottom of the pot is very fresh! The first thing you need to do is to add a little bit of chicken essence to the hot pot.