Ingredients: sweet potato.

Method:

1 Prepare the amount of sweet potato to be dried, soak it in water first, and scrub the soil on its skin.

2. After the sweet potato is washed, peel it, then cut the sweet potato line into slightly thicker pieces, and then cut it into strips as thick as fingers. According to this method, all the sweet potato strips are cut.

3, add water to the pot, put the cut sweet potato strips into the water and start steaming. It takes about 15 minutes to steam. You can easily insert them with chopsticks, which means that the sweet potato strips are steamed.

4. Turn off the fire, take out the sweet potato strips, prepare a drying rack, and put the dried sweet potatoes on the drying rack in turn. Remember to spread them, don't stack them together, and let them cool naturally at room temperature.

5. Take the sweet potato strips to a ventilated place to dry. In about half a day, the dried sweet potatoes will wrinkle and shrink. At this time, the volume will be significantly reduced. Continue to dry, and you can eat the dried sweet potatoes in one day. If you like to be more dry, you can bask in it.