High uric acid and rheumatism is divided into primary and primary, in the removal of other diseases, because of purine metabolism disorders and (or) uric acid excretion impediment caused, called primary high uric acid and rheumatism; and secondary to other diseases or the application of medicines caused by the called primary high uric acid and rheumatism. One is endogenous, mainly by the body carbohydrates, ammonium sulfate ribonucleotides and other small molecules of water organic compounds and nucleotide absorption and metabolism, accounting for about 80% of the two is exogenous, by the intake of food in the ribonucleotides dissolved, accounting for about 20%.
Therefore, bleach digestion and absorption of excessive in the production of high uric acid although there is a certain function, but not the most important element. When a lot of intake of high purine food diet with, can make the serum uric acid level rise, if at the same time accompanied by a decrease in uric acid excretion, is likely to cause a significant increase in the level of uric acid and even cause an acute attack of gout. The key ultra-purine high food contains: soup: thick bone soup, chicken soup, seafood hot pot soup, butter hot pot soup, fish head soup, etc.; aquatic products: mainly contains Xiaoxia auxiliary god, white scallop fish, scallop columns, raw consume, drive scallop fish, mussel clams, herring, etc.;
Animal offal: pig, cattle, sheep, chicken, duck, goose, etc., heart, liver, kidneys, lungs, brain, pancreas, etc., the seafood of the purine content of the widely very high, especially shellfish, the seafood content is very high. Especially shellfish seafood, the largest is mussel clams, scallops, sea oysters, oysters and other shellfish commodities are quite high. Often eaten white scallop, swordfish, silver pomfret also have sea vegetables bleaching all purine high food. The purine content of dried shrimp is much higher than the composition of live fish. With herring made of dried crispy fish, per hoq dried fish in its purine content of 840mg,
And dried shrimp made of fish, its purine content is also up to 1538mg. really should not have the biggest, only stronger proverb for high uric acid patients, we are encouraged to eat more fresh fruits, needle on the green bamboo shoots, broccoli, cauliflower, edible mushrooms and other traditional definitions on the The reason for this is that the natural bleach is different from the animal bleach, the body is relatively unable to digest and assimilate, and this plant-based ingredients are alkaline, and rich in vitamins, fiber, potassium and other nutrients, for the prevention of high uric acid has a certain auxiliary therapeutic effect.
These are the first time I've ever seen a woman in a car with an armpit.