Which one is better, Fancy Cow Apple or Red Fuji
Fancy Cow Apple and Red Fuji have their own advantages, which one is better according to personal preference.
Both the Fancy Cow Apple and the Red Fuji are rich in nutrients, such as vitamins, a variety of trace elements, fruit acids, etc., have a lot of benefits for the human body, the main difference between the two in the taste, the Fancy Cow Apple crunchy texture, the entrance into the juice, the sweeter, and the Fuji texture is crunchy and hard, chewy, more sweet and sour. So it's a good idea to choose between the two according to personal preference.
The difference between a cow apple and an ordinary apple
The cow apple has a unique flavor and aroma, and its nutritional value is much higher than that of an ordinary apple.
The flesh of the Flowering Cow apple is very fine, dense, crunchy, juicy, with a unique flavor, strong aroma and good taste, not only that the nutritional value of the Flowering Cow apple is also very high. The nutritive value of the bougainvillea apple can be said to be even better than that of ordinary apples. In addition, because the flower cow apple grows in the day and night temperature difference in the environment, so contains the sugar content to your ordinary apple is much higher, the taste is very good!
Flowering cow apple and snake fruit difference
First, the shape is different
1, snake fruit
Snake fruit fruit is large, conical fruit, the top of the large bottom small, the skin is Xia red, with dark stripes, surface gloss, brilliant and eye-catching.
2, flower cow apple
flower cow apple fruit conical, full bright red or red, color and lustre, color photo red or stripes of red, fruit neat, fruit surface smooth, bright; fruit shape is upright and high stakes, five ribs protruding obvious.
Second, the flavor is different
1, snake fruit
Snake fruit flesh was yellow-white, sweet and crispy juicy flesh, with a strong aroma; compared with other varieties of apples more resistant to storage.
2, flower cow apple
flower cow apple flesh fine, dense, crunchy, juicy, unique flavor, aroma, taste, quality. Recognized by many Chinese and foreign experts and marketers as the world's three most famous apple brands with the U.S. Snake Fruit, Japan Fuji.
Third, the nutritional composition is different
1, snake fruit
Snake fruit contains fructose, glucose, sucrose, a variety of vitamins, carotenoids, a variety of minerals, of which pectin and potassium tops the list of fruits.
2, flower cow apple
flower cow apple, fruit type, flesh, sugar content and other indicators are better than the United States of America's ace apple "Snake Fruit", and overwhelmed the world's famous brand apples, by the Hong Kong market evaluation, China's "flower cow" apple The world's ace title.
Fourth, different places of origin
1, snake fruit
Snake fruit is produced from the United States of America, California, a kind of apple, the English name of Red delicious apple, that is, delicious red apple, the Hong Kong people will be translated into "red Dili snake fruit", and gradually simplified for the "snake fruit". "Snake Fruit".
2, flower cow apple
Flower cow apple, is a specialty of Tianshui City, Gansu Province. It refers to the excellent varieties of marshal system apples produced in most areas of the city, and is a national geographical indication product of China. On October 20, 2016, the State Administration for Industry and Commerce (SAIC) recognized "Huaniu Apple" as a "Famous Trademark of China".
What are the effects of the Flowering Cow Apple
1. Flowering Cow Apple can treat depression
The aroma of the Flowering Cow Apple is particularly strong, and there are also a variety of micronutrients and vitamins that can be absorbed directly into the nervous system, so after people consume it, they can regulate the nerves, relax their moods, and reduce the emergence of depressive symptoms. As early as many years ago, experts have confirmed that the aroma of Tannu apple has a significant psychological impact on human beings, can alleviate the depressed mood of human beings, and has a very good treatment and alleviation of human depressive symptoms. Apples can have a good role in soothing the nerves, for replenishing the rich micronutrients are beneficial, and there is also a good anti-depressant effect, for the people who often have a poor mental state is helpful.
2. Flowering cow apples make breathing smoother
Recent studies in the UK have found that eating more apples when pregnant, giving birth to a healthier child, the risk of whooping cough or asthma is smaller. Apples can also reduce the risk of lung disease, asthma, lung cancer and other diseases.
3. Flowering cow apples enhance memory
A new study in the United States found that eating apples can promote the production of acetylcholine, a substance that helps nerve cells to pass information to each other. Therefore, eating apples can help the elderly to enhance thinking, promote memory and reduce the incidence of Alzheimer's disease. Flowering cow apples are good for memory enhancement, but also can have the role and effect of preventing age-related diseases, but also can improve the immunity of it.