material

Glutinous rice, red dates, longan meat, auxiliary materials: brown sugar, ginger.

working methods

1. First soak the glutinous rice in clear water for one hour; Wash red dates and longan pulp; Slice ginger.

2. Add water to the pot to boil, and pour in glutinous rice and ginger slices.

3. Cook for one and a half hours. When the glutinous rice is cooked, add red dates and longan meat.

4. Cook together for about 30 minutes, add appropriate amount of brown sugar, mix well and serve.