Personally, I think it's a silver heron. Because canned eight-treasure porridge has two processes, one is to cook it first and then can it into bottles, which is the operation of most manufacturers. There is another kind that I personally think is better, similar to the "raw material filling" and "boiling" of Yinlu eight-treasure porridge, that is, the raw materials are directly put into the jar, just like the principle of cooking porridge at home, and the water is directly sealed and cooked to ensure the quality of the product from the technical level, without adding a lot of preservatives. I know it's ~ ~ so it's harmless ~ ~ and the silver heron is really real, especially "good porridge" I don't usually eat ordinary eight-treasure porridge ~ ~