Put the vegetable buns first, then the flour buns and sauce buns last. 1. Tear off the box cover to 1/3 of the way.

2. Tear the vegetable bag and pour it on the bread and add boiling water.

3. Place the sauce packet on the bowl lid and turn it back and forth to preheat.

4. After 4 minutes, cut the water filter opening according to the dotted line and filter the water dry.

5. Add the sauce packets one by one, and mix the flour packets and noodles evenly.