Ingredients ?
Potatoes 500g
Egg 1
Scallion 1 small handful
Sweet corn 1 stick
Laver or sausage 1 stick
Flour 20~30g
Pepper a little
Salt a little
Oyster sauce moderately
Potato pancakes so good it's unbelievable!
Potato pancakes
Steam the potatoes for about 15 minutes until cooked
Please click to enter the picture description
Crush the potatoes while they are still hot
Please click to enter the picture description
Peel the kernels of the corn, and dice the parsnips and sausage
Please click to enter the picture description
All the ingredients are added to the potato puree, and beat the egg. I only wrote 1 egg in the recipe, when I made it it was a clay egg? Small so 2, but avoid more humidity, so the recipe suggests only one.
Please click to enter a picture description
Add salt, pepper and oyster sauce and mix well
Please click to enter a picture description
Add flour, flour can be increased or decreased as appropriate
Please click to enter a picture description
The overall mixture can be well blended
Please click to enter a picture description
Please put on a disposable Wearing a disposable glove, take the appropriate amount of dough, slightly rounded, lightly flattened, to maintain a certain thickness of delicious
Please click to enter the picture description
Non-stick pan with oil, put the potato pancake, medium-low heat frying to the top of the color and then turn over, and continue to fry on the color of the color can be
Please click to enter the picture description
Crispy outside and tender inside, tasty potato pancake is ready.
Please click to enter the picture description
Tips