The Mid-Autumn Festival is coming, and every household will buy moon cakes to eat, but some people just want to taste their own moon cakes. But how to make moon cakes needs to be scooped up? Come and have a look!

0 1 goushui is a compound edible additive, which is called edible goushui, and it is also called alkaline water in life.

When making moon cake dough, it is necessary to use substances that can scoop water, such as mixing 10g alkaline flour with 30g water. (Proportion: edible alkaline flour and water 1: 3)

When we actually make moon cakes, the requirements will not be so precise, but the approximate proportion should not change.

I hope you can make a smooth and crisp moon cake by DIY and have a happy Mid-Autumn Festival.