The cream is salted cream. The cream in the cream pumpkin soup is salty when salted cream is used. Cream pumpkin soup is a simple and easy-to-make home-cooked soup dish. Because pumpkin is rich in vitamin B, milk contains calcium and protein, which are indispensable ingredients for children's growth and can help their babies grow healthily. The lovely milky yellow soup and the smell of milk make this pumpkin soup a nutritious breakfast with all colors and flavors, and it is not good as an afternoon dessert.