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May I ask if seaweed and nori are seafood? Is it a hair product?

Seaweed and seaweed are not generally considered to be seafood, but are hair products. If you can't eat seafood because of the high protein of seafood, then you can eat seaweed; if you can't eat because of some trace elements, it is recommended that seaweed should not be eaten. And kelp salt content is very high, for some diseases have a certain effect

Seafood, also known as seafood, mainly refers to the use of marine animals made of cooking, including fish, shrimp, shellfish and so on. Although seaweed and other marine organisms are often used as food, seafood is mainly a dish made from animals.

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The definition of seafood can be basically thought of as edible animal, or plant-based raw materials that are produced in the sea are commonly referred to as seafood. Among them to shellfish and limb joints contain high purine, drink beer and eat this type of seafood is more prone to gout, Dalian, Qingdao is the highest prevalence of gout in the country, it can not be said that with their eating habits is an important relationship.

Narrowly, only fresh seafood can be called seafood, seafood classification: live seafood, frozen seafood.

Foods that are rich in nutrients or irritants are especially likely to induce certain diseases (especially old diseases) or aggravate existing diseases.

According to the performance of the food is divided into six categories:

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One is the feverish things, such as scallions, pepper, pepper, mutton, dog meat, etc.;

Two is the windy things, such as shrimp, crabs, geese, Tsubaki buds, etc.;

Three is the heat and humidity of the things, such as caramel, glutinous rice, pork, etc.;?

Four is the hair of cold accumulation of things, such as watermelon, pear, persimmon and other kinds of cold products;

Five is to start the blood of things, such as pepper, pepper, etc.;

Six is the hair of stagnant gas of things, such as mutton, lotus seeds, etc.;

Seven is the folk of the long term consumption of conclusive hair of things, such as konjac, taro, cilantro, leeks, etc..

Source: Baidu Encyclopedia Hair Baidu Encyclopedia Seafood