Production process:

Materials:

500 grams of beef

A pumpkin (zucchini)

Appropriate shredded onion

Appropriate amount of shredded ginger

Appropriate amount of honey

Proper amount of garlic foam

Proper amount of soy sauce

Proper amount of salt

Exercise:

1. Cut the beef, blanch it in cold water, and serve it out after the meat becomes discolored. Boil hot water in the pot, add the cooked beef, turn to low heat after the fire is boiled, and take out the beef and cool it with chopsticks. Put it in a fresh-keeping bag and put it in the frozen layer of the refrigerator. Thaw in advance before each meal. Thawed beef slices.

2. Slice the pumpkin and heat it with oil in the pot. Add shredded onion and ginger and stir-fry until fragrant.

3. Stir-fry the cantaloupe in a pot and add soy sauce and salt. When the cantaloupe becomes soft, add beef slices and stir fry, add a little honey and garlic foam, and stir fry slightly to serve.

4, after adding honey, it plays a refreshing role. It tastes slightly sweet, but it tastes soft.