10 Ways to Eat Marmalade are raw, stir-fried, stewed, steamed, boiled potato cubes, boiled noodles, stir-fried noodles, made into burgers, made into burritos, and pickled.

1, raw

Margaine can be cut into thin slices or crumbles and eaten raw, added to salads or as a basic ingredient in salads.

2, Stir-fry

Slice the matzo into small pieces and stir-fry it with other vegetables, you can add some seasonings and spices.

3, Stewed Soup

Add the matzo to a variety of soups, such as vegetable, chicken or bean soups, and enjoy the soup and vegetables after cooking.

4, Steaming

Cut the matzo into appropriate sizes and steam it in a steamer for a few minutes, then add some olive oil or soy sauce for seasoning.

5.Boiled potato cubes

Cut the matzo into large pieces and boil them with other vegetables and potatoes to make potato salad.

6, Cooking pasta

Cut mastodon into thin strips and cook it with spaghetti or other noodles to make a delicious pasta dish.

7, Stir-fry noodles

Stir-frying the mastodon with noodles, you can add some vegetables and seasonings to make delicious stir-fry noodles.

8, making burgers

The leaves of the horseradish can be used as a side dish for burgers, which can add flavor and nutrition.

9, make burritos

Put the horseradish in the burrito, you can add other vegetables, meat or seasonings to make a healthy burrito.

10, Pickling

Pickle the mastodon with seasonings such as salt and vinegar to create homemade pickles that add texture and flavor.