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Can bananas be used to cook millet porridge? Eating like this nourishes the spleen and stomach in winter
In winter, the outdoor temperature is relatively low. If you don't do your own warm-keeping work in daily life, it is easy to cause symptoms of spleen and stomach deficiency and cold.

Winter is the best time to eat bananas and millet, which has a good nourishing effect on the spleen and stomach. So can you put a proper amount of banana stew when stewing millet? What benefits does banana boiled millet have to health?

Can bananas be used to cook millet porridge? Bananas can be used to cook millet. Millet itself has a good nourishing effect of nourishing stomach and strengthening spleen, and the nutrients contained in bananas also have a good protective effect on the spleen and stomach. Taken together, they have a good nourishing effect on the spleen and stomach.

Banana boiled millet is good for health. The vitamins and minerals contained in bananas have a good nourishing effect on relaxing bowels, regulating qi and regulating stomach, while the nutrients contained in millet have a good nourishing effect on invigorating stomach and spleen, benefiting qi and enriching blood.

When eaten together, it can promote the absorption and utilization of vitamins and minerals, ensure the metabolic needs of the body, and has good nourishing effects of nourishing the stomach, strengthening the spleen, benefiting qi and promoting blood circulation. It is especially suitable for eating in winter and can relieve the symptoms of spleen and stomach deficiency and cold.

Eating bananas and boiling millet is taboo. Bananas have a good laxative effect. Stewed millet with banana can promote gastrointestinal peristalsis, so people with diarrhea should try not to eat it, so as not to aggravate the symptoms of diarrhea.