2, the larvae of the foreign chili peppers are rich in high protein, known as the foreign chili peppers jar, the most common practice is to shell salt explosion, the flavor is not inferior to eating crab paste crab yellow. Some people will make some winter cocoon hanging in the tree of the foreign hot pepper get down, open the cocoon inside the larvae out in the pot, do not use oil, slow fire dry frying, see cracked skin can be eaten.
3, there is a fire baked chili jar, the shell will burst open, revealing the inside of the delicious meat, this need to eat while hot, otherwise the flavor will be greatly reduced. In the countryside of the bazaar someone to buy this egg, with the fire baked shell will burst open, revealing the delicious meat.
4, foreign hot pepper pot named from: foreign hot pepper in the fall will climb to the tree chrysalis, when it hibernates before the pupa formation of a small hard shell, like a bird's egg, the surface has a simple and beautiful striped pattern, very good-looking, so people call it: "foreign hot pepper pot".