Pork leg meat can make a lot of dishes, there are crispy pork leg meat, turnip pork leg soup, European red wine roasted and smoked pork leg honey pork leg steak, Shaoxing wine sauce roasted pork leg bank, orange scented salted pork flavored pork leg steak, cola pork feet, pickled pork, golden pan-fried pork steak and so on.

The specific steps of turnip pork leg soup are as follows:

1, first wash the pork leg meat, and then put it into the water to boil hot;

2, cut the white radish into chunks, chopped green onion, to be used;

3, open the pot and then remove the froth, cooking for an hour on a gentle fire;

4, the time will be time to the pork leg meat, pick the bones, cut pieces;

4, soup Put radish pieces, cook to half-cooked when the meat pieces and then cook;

5, radish pieces are transparent color when the salt, sprinkle green onion.