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How to make cakes from wheat flour?
Ingredients for wheat flour egg cake

Eggs, 2 wheat flour, 60g

The right amount of salt and oil

Water 250 ml

The practice of wheat flour egg cake

Step 1

Eggs, wheat flour, salt, water, stir well. People who like to eat onions can put some shallots, which are more fragrant. I don't have them, so I don't like salty ones. I don't need to put salt, add sugar to taste, or how much sugar to put. When I stir them into a paste, I can fry a little to taste, or just taste the batter.

Step 2

The second step is to fry the pancake fruit at the bottom, which is similar to the pancake fruit on the Internet. The wooden spatula slowly turns around to make the paste evenly spread over the whole pot, and the fried picture is turned over. My non-stick pot was bought online for more than ten yuan.