1, Woods slightly cleaned the lower surface to extract cartilage.

2. Peel and wash carrots, wash round peppers, remove seeds and onions, and slice them separately.

3. Wash onion, ginger and garlic separately, slice and cut into sections.

4. Take a bowl and pour in oyster sauce, soy sauce, chicken powder, sugar and water to make a sauce.

5, hot oil in the cold pot, add garlic slices, ginger slices, scallions and saute.

6. Add onion, bell pepper and carrot and stir-fry until medium-cooked.

7. Pour in the melon seeds and stir fry for a while, then pour in the sauce.

8. Boil the sauce, add the onion and stir well.