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Method and application of soaking onion in red wine
It has long been heard that onions are soaked in wine to treat diseases. For example, "wine has the effect of promoting blood circulation to prevent and treat heart disease, onions have the effect of lowering blood fat and fighting cancer, and onions and wine together have a good preventive effect on common diseases of the elderly." But I don't know how to brew it and how to take it. Read the blog post, Xiao Fang's making method and therapeutic effect. Excerpts are as follows:

First, the production method

Ingredients: 2 purple onions, 500ml red wine (1bottle of ordinary red wine can soak 3 onions).

Practice: Wash the onion, peel it and cut it into eight equal parts (half moon shape). Put it in a glass bottle and add red wine. Soak in the shade for a week and put it in the refrigerator for later use.

Drinking (it is said that the taste is not good): one cup (50 ml) per day, minute 1 2 times; People who don't drink alcohol can dilute it with about twice as much water or pour it into a pot for 4 to 5 minutes at a time, and then drink it after the alcohol evaporates. If you like sweet drinks, you can add a little honey.

Second, the therapeutic effect

What disease can onion soak in wine treat?

1, hypertension, long-term drinking to stabilize blood pressure.

2, diabetes, long-term drinking reduces the value of diabetes.

3, eye diseases, eliminate eye fatigue; Treating cataract; presbyopia

4, frequent urination, returned to normal after a few days.

5, insomnia, you can sleep peacefully after drinking for 2 days.

6, white urine disease, urine is normal after a few days, close to transparency.

7. Constipation, returning to normal defecation the next day after drinking.

8, Alzheimer's disease, the effect is quite amazing, very popular in Japan.

9, low back and leg pain, its effect is remarkable.