1, the authentic fir Tieguanyin, Anxi original "red buds crooked tail peach" varieties as raw materials, its aroma of yellow cinnamon, Zhilan Xiang and other fragrance, tea price per 500 grams in more than 1,000 yuan.
2, authentic Tieguanyin, Anxi region by the original "red buds crooked tail peach" mutated to red heart, red Ying and other varieties of tea as raw materials, the aroma of milky flowers, honey orchid,
green aroma, ripe rhyme, etc., the price of tea for every 500 grams of more than 100 yuan.
3, Iron Goddess of Mercy is made of a specific method of Tieguanyin tea, but the raw materials are not necessarily pure, the fresh leaves do not necessarily come from Tieguanyin tea species in the region of Anxi, such as white samples, white heart, thin leaves, bamboo leaves, etc., and its aroma has a flower and fruit fragrance, Qianlixiang, etc., the price of tea is more than 30 yuan per 500 grams.
From the overall performance, the Iron Goddess of Mercy tea and other varieties of tea trees as the raw material, with the Iron Goddess of Mercy tea made of a specific system of Iron Goddess of Mercy tea has a strong orchid flavor, taste has a special Gan Gan flavor, which is commonly known as "Guanyin rhyme". Its unique floral, fruity, not jasmine, magnolia flowers kiln made, but by the Tieguanyin tea tree varieties, climate, seasons and the unique process triggered by the natural flavor.
Second, Tieguanyin can also be divided into raw tea (original semi-finished tea) and ripe tea (finished tea).
Tieguanyin raw tea is raw tea, not stemmed, not baked, containing tea polyphenols, tea tannins, tea chloric acid is higher. Therefore, some raw tea more with a little astringent flavor, which is normal. Avoid this flavor is the method of tea de-stemming, and then after baking, but can not be baked in a hurry, to slow baking. The second is to buy the new tea storage for about a month before drinking.
Many tea merchants in the market "with acid" as the performance of quality Tieguanyin. In fact, the style of Tieguanyin tea and green tea, black tea, not much difference, only in the fermentation process, there is a production of light and heavy points, the flavor of the qualitative changes. Green tea does not go through the fermentation process, fresh flavor is stronger; black tea fermentation heavy, sweet taste.
And Iron Goddess of Mercy tea clever production methods, between red and green tea, so that Iron Goddess of Mercy both green tea fragrance and floral aroma, and both black tea strong fresh mellow sweet. Therefore, this flavor, due to the tea area dialect, so that its sour taste. In fact, different varieties, different land, different processes to make tea has a different flavor.
For example, the southern line of the positive fir Tieguanyin, aroma rich and clear long, fragrant flavor, flavor in the fragrance; the northern line of the positive fir Tieguanyin, the aroma of fresh high sweet, with fresh milk flavor. The former is thick and mellow, while the latter is thick and smooth. Generally speaking, the good Tieguanyin tea aroma, its unique aroma and fragrance longer, the entrance sweetness with honey flavor, this unique flavor, for the "Guanyin rhyme", can not be used "sour taste" statement.