You can fry the caramel first, then put the milk and black tea, the following practice:

Preparation materials: 700 grams of milk, 10 grams of black tea, two tablespoons of sugar, condensed milk moderate

Making Steps:

1, the first in the milk pot put two tablespoons of sugar, low heat frying into a caramel color.

2, wait for the sugar to become caramel color, fresh milk open, slowly into the pot.

3. Add black tea.

4: Stir slowly.

5: Stir to avoid paste and overflow.

6, wait for ten minutes, strain the tea powder.

7, you can do the second straining, add condensed milk.

8, finished picture.