Prepare ingredients: flour, eggs, baking powder, peanut oil, sugar, pure milk, mold.

Specific practices

1, flour mixing: prepare about 500g of flour in the basin, add 5g of yeast powder, 2 eggs, 30g of white sugar and 30g of peanut oil (corn oil can also be made), then use warm milk to powder the yeast, stir it evenly, and then add milk several times at a time. If the milk is not enough, you can add some warm water to mix the noodles, stir the noodles into a flocculent shape and knead them into a whole. Put aside the kneaded dough and wake it up to twice its size.

2. Pour out the dough and knead it, then knead it into long strips, divide it into smaller dough, and then knead each dough again. Prepare your favorite mold in advance, wash it clean and dry it. ) Rub the kneaded dough into the same size as the mold, put it in the mold to flatten it, and then card it out, and a beautiful proper fruit will be ready! Just follow the rest of the flour in turn. Good proper fruit Awakening 10 minutes.

3. A pan or an electric baking pan can be used. Heat the pan without putting oil in it. Put it in the proofed proper fruit. Look at proper fruit's bulging, then turn it over and brand the other side. Don't worry, be patient. It is not possible to worry. It is necessary to burn it slowly with a small fire. Bake the proper fruit on both sides until it is golden and ripe, and it will be cooked very quickly by pressing the rebound button. When it is served, the soft, sweet and delicious seven proper fruit will be ready! Friends who like it must try this step ~

Chinese Valentine's Day, teach you how to cook traditional food. Jiaodong features seven proper fruit dishes, which are soft, sweet and delicious. The method is simple, and both adults and children like it.