Tuandao Farmers' Market, an old-fashioned farmers' market in Qingdao, is also the largest seafood market in Shinan District. It's just that the strong taste of old Qingdao is worth exploring! In the seafood stalls on the first floor, many local seafood caught after opening the sea can be seen everywhere, and baskets of seafood make people appetite. The seafood in Tuandao Farmers Market is cheap and fresh. Shrimp, clams and fish are cheaper than other markets. 2-5 yuan.

Tangdaowan Park is located in Huangdao District, the west coast of Qingdao. It is a large marine park built around two headlands of Tangdaowan, and has the reputation of "West Lake on the Sea" and "West Garden of Qingdao". Everything here is so quiet, without the collision between the sea and the embankment, without the roar of fishing boats, even the noisy city has become so quiet. Cold residual leaves were shot in Qingdao, Shandong Province. The mouth of Tangdao Bay is a famous Tangdao. According to legend, during the Tang Dynasty, Emperor Taizong personally led the navy to the East.

Once stationed on this island, it is called Tang Island. There are many fresh seafood just salvaged by fishermen on the shore. All kinds of shellfish, crabs and some fish are classified and put into pots. If you want to buy these fresh ones, you can ask Mr. Yu. I didn't ask the price. I don't think Mr. Yu will ask for 38 yuan for his simple appearance, but for tourists, I still recommend going to restaurants, especially the stone pot seafood here.

In addition to all kinds of appetizers, this seafood platter is the protagonist. Put fresh crabs and shellfish in a dry stone pot layer by layer. The top layer is the legendary Qingdao prawn. This shrimp is not very big, of course, the price will not be 38 yuan. Only seafood is put in the pot, without any seasoning, even onion, ginger and garlic. This may be the confidence of Qingdao people in their seafood.