Our life is inseparable from friends, and friends naturally have dinner. Eating is a happy thing. We can get together and talk about everything. At this time, you need a good cook, so hurry up and learn how to fry duck legs with Bian Xiao.

1 .2 duck legs, soaked in clear water to stop bleeding.

2. 1 Chop the duck leg and cut the onion and ginger quickly.

3.2 1 potato, potato diced.

4. 1 Then stir-fry the duck leg pieces to make the oil on the duck skin fully stir-fry.

5.2 Put a little oil in the pot and add pepper.

6. Add onion and ginger. Stir well with soy sauce.

7. Add water, bring to a boil, add salt and stew for 20 minutes.

8. Add potatoes and simmer. Add some monosodium glutamate and serve.

9. Sprinkle chopped green onion after serving.

Many people can't cook now. After all, the catering industry is very developed and basically meets our food needs. If you have a certain hobby, you can personally try to fry duck legs.