First, the garlic head patted flat and chopped, white onion cut into small pieces, chili pepper chopped fine, cucumber and sweet and spicy hobnail cut, carrots cut into julienne strips. Add some oil to the pan, then add the garlic, white onion, and chili pepper in order and sauté

Put the carrots into the pan and stir-fry, then add the sweet chili and stir-fry, then pour in some water and simmer for a while

After the water from step 2 has dried up, put in the cucumber and stir-fry

Before starting the pan, add some salsa, stir-fry to finish the dish. refrigerator cooking

Serve