food

condiments

Red bean shrub

60 grams

mung bean

40 grams

unpolished rice

15g

red date

20 grams

sago

30 grams

condiments

brown sugar

190g

water

900 ml

step

1. Prepare all the materials, wash the red dates, remove the stones, and wash the beans and brown rice.

2. All materials except sugar and sago are put into the electric pressure cooker.

3. Switch to beans after booting.

4. After exhausting, add sago and brown sugar, then cover and cook for three to five minutes.

It is better to eat it after refrigeration, and it is better for girls to eat it while it is hot.