Recently, a dispute over the brand of Hu Spicy Soup has aroused heated discussion among netizens, among which Xiaoyao Town Hu Spicy Soup is the most eye-catching. It is understood that this brand dispute was caused by an article about Hu spicy soup published by a netizen on social media. The article mentioned several brands of Hu spicy soup, and Xiaoyao Town Hu spicy soup was rated as the worst one, which caused many netizens' dissatisfaction and doubts.

Operation steps of Xiaoyaozhen hot soup

As the brand of Hu spicy soup, the operation steps of Xiaoyaozhen Hu spicy soup are also very important. The following are the operation steps of Xiaoyaozhen hot soup:

1. Preparation raw materials: pork bone, pork belly, pepper, star anise, ginger, garlic, pepper, etc.

2. blanching: put the pork bones and pork bellies into the pot, add appropriate amount of water, blanch and remove for later use.

3. Stir-fry seasoning: put spices such as pepper, star anise, ginger, garlic and pepper. Stir-fry until fragrant, then add boiled pork bones and pork bellies.

4. Boil Hu Spicy Soup: Add appropriate amount of water and cook until the soup becomes thick and delicious.

5. Seasoning: Add appropriate amount of salt, monosodium glutamate, chicken essence and other seasonings according to personal taste.

6. Out of the pot: pour the cooked Hu spicy soup into a bowl and add chopped green onion, coriander and other ingredients.

Internet users' comments on Xiaoyaozhen hot soup

This brand dispute has aroused the attention and discussion of many netizens, among which the evaluation of Xiaoyao Town Hu La Tang is also mixed. Some netizens said that Xiaoyao Town Hu spicy soup tastes worse than other brands, and the price is more expensive than other brands, so it is not worth recommending. However, some netizens said that they like the taste of Xiaoyaozhen Hu spicy soup very much, which is considered to be a unique taste and worth a try.