Nowadays, many people are in a hurry when cooking and don’t know how to add seasonings. Moreover, if they want to make delicious dishes, seasoning plays a decisive role, so some experienced veterans have compiled some jingles. , if you are a novice in cooking, you can definitely write them down, and they are all catchy.

Rhyme 1:

The frying technique is widely used, and raw materials need to be sizing.

Warm the oil until it becomes slippery, then stir-fry quickly until thickened.

Slow-fried, quick-fried, good quality, fresh, tender, soft and light in taste.

The technique of stir-frying is the most common, and the raw materials are carefully processed.

No slurry, no pickling, no paste, just put it in the pot and fry it quickly.

Put the chopped raw seasoning into the plate, the flavor is fresh and fragrant without thickening.

Rhyme 2:

The stir-frying technique is not simple, and the main ingredients are too oily or too watery.

Stir-fry the sauce over high heat, making the dish crispy and tender in a short time.

Stir-frying emphasizes the selection of raw materials, the texture is crisp and tender and easy to cook.

The frying technique is also common, and the raw materials are cooked and processed carefully.

Stir-fry quickly with hot oil, and the chili sauce is indispensable.

Adding white sugar can enhance the freshness, and the flavor is unique, salty, spicy and sweet.