Shrimp is very rich in nutrition, and its protein content is several times or dozens of times that of fish, eggs and milk. There are also minerals rich in potassium, iodine, magnesium, phosphorus, etc. Today, a stir-fried shrimp is delicious.

foodstuff

Ingredients

River shrimp? 300 grams?

ingredients

Ginger? a little

Chives? 2 pieces

Coriander? 1 piece

Gas consumption? a little

A little soy sauce

2 garlic

Steps of stir-frying shrimp:

1. Clean the shrimps for later use. It is recommended to clean them several times.

2. Clean all the ingredients and cut them for later use.

3. Wash the pan, pour in cooking oil, heat it, sprinkle with ginger slices, garlic and onion, and stir-fry evenly to taste.

4. Pour in the shrimps and stir-fry them evenly until they change color.

5. Stir-fry the shrimp until it becomes discolored. Add a little oil consumption and a little soy sauce and stir-fry for about two minutes.

6. After stir-frying for two minutes, the shrimp is basically cooked. At this time, sprinkle shallots and coriander, add a little salt to taste and stir well, and then you can go out.

7. The nutritious and delicious shrimp is finished. It's very delicious. You should eat it often in the future. Try it.

Tip: Wash the shrimps slowly, which is time-consuming. (Pinlve Library/)